29.3.11

Paneer Pepper Fry

I guess Paneer is one food, us Indian just can't say no to- Vegetarians and Non Vegetarians alike!!! I love Paneer in any form... and this is a very simple preparation and tastes just wow!!!!!

Paneer: 250 gms
Onions: 2 big diced
Garlic: 5-6 chopped fine
Green chillies: 3 slit
Pepper: 1 heaped tsp
Garam Masala: 1/2 tsp
Salt: as required



Cube the paneer and fry it in a little butter and keep aside.
In a kadai heat oil, fry the onions. when it is translucent, add the garlic and green chillies.
Stir for 2 minutes and add the Garam Masala and the Paneer.
Keep the flame low and add the pepper and required salt.
Mix everything properly and switch off the stove.
Serve hot as an appetizer or as side dish for Rotis.


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8 comments:

  1. Reshmi MaheshMarch 29, 2011 at 8:48 PM

    Thats a very good idea sojo...never tried paneer pepper fry..

    ReplyDelete
  2. AshaMarch 29, 2011 at 8:57 PM

    Hmm... going crazy with the new found Egyptian treasure...Paneer... Looks good and never tried that combo...

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  3. divyaMarch 29, 2011 at 9:23 PM

    very tempting too…looks mouthwatering

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  4. PanchpakwanMarch 29, 2011 at 11:28 PM

    Paneer pepper fry looks delicious..

    ReplyDelete
  5. Vimitha DuraiMarch 30, 2011 at 1:34 PM

    So started experimenting dear... happy to know that and thats a great and yum looking dish

    ReplyDelete
  6. SouthindianHomeMarch 30, 2011 at 6:00 PM

    Yummy and delicious

    ReplyDelete
  7. Valar SivaMarch 30, 2011 at 8:33 PM

    I love the flavor of pepper will surely try @ home.. Looks delicious!!

    valar
    http://valarskitchen-basics.blogspot.com/

    ReplyDelete
  8. UnknownMarch 30, 2011 at 9:20 PM

    Spicy and tempting paneer pepper fry..

    ReplyDelete

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