This is one of the tastiest stir fries Ive ever eaten...
Brinjal: 2
Slice the brinjal like in the picture and soak in water.
Slice Onions and green chillies like in the picture below
Heat oil in a kadai, saute the onions and green chillies till wilted.
Add a sprig of curry leaves.
Now add the sliced brinjal, salt and cook till done.
Serve hot with rice.
