Apple Crumble Pie

This is one of the easiest desserts you can ever make. But make sure to have it warm...it makes such a world of difference.... again, Never eat it cold... :). And it is somewhat like the Apple Pie Ive posted earlier but definitely easier.......

For the base:
Apples: 400-500 gms
Sugar or Caramelized sugar that u get in supermarkets here in India: 50 gms
Flour: 1 tbsp
Cinnamon Powder: 1 tsp

Peel, core and slice the apples small. Mix in with all the other ingredients.
Slightly grease a baking tray and layer the apple mix at the bottom. Keep aside.

For the Crumble top:
All Purpose Flour: 200 gms
Butter: 125 gm
Sugar: 150 gm (totally upto u, make it less if u dont want it too sugary. I taste the mix as I go)

Rub all the ingredients till you get a mix that resembles bread crumbs.
Press it on top of the apple layer.
Preheat oven 180C.
Keep the prepared dish and bake for 50 minutes or till done. I promise u, ur kitchen will smell like heaven at this point.
Once out, just allow it to cool for sometime and then have it warm.